ingredients required
250gms of mushroom (we use here in odisha the local product mushrom called pala chhatu that is very good in smell and taste)
5\6 flakes of garlic
2 tblspoon of mustard seeds
2 teaspoon of whole jeera
2 red or green chilly
2 green chilly slitted
1 medium size onion
1 medium size tomato
1\4 th teaspoon turmeric powder
salt to taste
1 medium size potato (which is optional if you wish you can omit potato)
3 tbl spoon mustard oil which will enhance the taste and flavour of this curry
how to do this simple curry
first make a fine paste of mustard seeds garlic flakes jeera and red chilly
clean mushroom and cut and wash them properly
heat a kadhai with 1 tbl spoon of mustard oil and add washed mushroom
keep sautéing them till the water evaporates
bring your gas flame to low
add chopped onion
add chopped tomato
add masala paste
add salt and turmeric
add slitted green chilly
mix all the above remaining ingredients together
and cover it and cook them till the mushroom becomes dries up.....
its our very authentic recipe of odisha......
this is basically originated from rural odisha.....
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