Nadia Pachedi

This recipe is used as chutney while taking lunch in odia house holds
its a very simple and delicious recipe i can ever have...
very simple ingredients are used and with less time it can be made...
ingredients required
2 cups yoghurt 
1 tbl spoon sugar
salt to taste
1 cup grated coconut
few curry leaves
1 teaspoon mustard seeds
1 teaspoon grated ginger
1 green chilly
1 teaspoon refined oil
method
first mix yoghurt,grated coconut,sugar and salt together....
heat a wok with 1 teaspoon oil
add mustard seeds and when it starts to splutter 
add chopped green chilly ,curry leaves and grated ginger...
and immediately switch off the gas...
and leave it for cooling otherwise if you will immediately add into curd then curd can be curdled
so after it becomes cool add it into curd..
if you wish to serve it in chill pill then you can refrigerate for 1 hr and serve otherwise
you can serve it directly with either rice or chappati or paratha or anything ....
if you want to add some chopped fruits like apple pine apple or pomegranate seeds you can add into it without any hesitation......
it is yummy for sure with fruits and without fruits......